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2017 Autumn Dark Roasted Tieguanyin


Yun Xiang (韵香) means roasted. Roasting is the key process step for Yunxiang Tie Guan Yin. High degree of roasting requires more skill and patience for the makers, especially hand-made tea.


During the roasting process, the tea will be roasted for 3 or 4 times, for over 8 hours of each time. Giving some charcoal fire into the making of this tea, this roasted tieguanyin  has a heavy roasting flavor, long-lasting aroma, while keeps the smooth and sweet taste of Yun Xiang.

2017 Autumn Dark Roasted Tieguanyin

$10.00 Regular Price
$8.50Sale Price
Packing Size
  • Origin: Houtian Village, Longjuan Township, Anxi County, Fujian Province


    Date of Pick: 2018 Autumn


    Altitude: 1000m


    Bud to Leaf Ratio: 1 bud : 1 / 2 leaf


    Taste: It has a wonderful aroma of mild flowers,  medium roasted caramel and apricots flavor. The after taste lingers long.


    Tea Bush : C. sinensis cv. Zheng Cong Tieguanyin


    Caffeine: Moderate caffeine (less than 20% of a cup of coffee)