Description
2022 Light Roasted Duck Pooh Dancong Tea Cake - Argentavis
We process the leaves to a light roast level. Comparing to last year batch which was medium roasted. Its strong cha qi and minerals from the old bush are well reflected in the amber liqour with a light caramel sweetness which keeps us steeping for an hour.
Upon drinking, our mouth is filled with the natural aroma of the leaves, like an elegant perfume. Because of this, many tea lovers say that dan cong is a kind of drinkable perfume; when savoring the tea, the taste is mellow and smooth with a strong, sweet aftertaste, the sweet honey and elegant orchid flavors mixing perfectly with the mountain minerality to build a totally unique drinking experience. Drinking this tea in a purple clay teapot can better bring out the unique flavors of this tea, and make its aroma and flavor more vivid.
