Description
 
Spring Ancient Tree Lapsang Souchong
 
Black Tea
 
With unique fragrance and full-bodied texture, the ancient wild tree black tea offers a richer and greater complex taste than other common Yunnan black teas. 
It uses fresh leaves of ancient wild tea tree as raw material, following by a series of steps, such as withering, rolling, fermentation, drying etc. Unlike other types of Chinese teas, the ancient wild tree tea only selects fresh spring tea leaves which have a slow growth rate. Therefore, it has low output but with high quality. Tea made by tender leaves creating a beautiful appearance and the mind-soothing sweetness. 
 
Bright golden-yellow in color, producing a full and smooth taste with the background of coaco fragrance stays in your mouth. It has a strong “wild fragrance” with long-last lingering aftertaste, which makes people feel relaxed and happy, as if it allows us to immerse ourselves in the primary forests.