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Description

 

2008 Fuding Wild Tree Aged White Tea (Shou Mei) Cake

 

This is pressed from Spring 208 harvested Fuding white tea. First flush of spring 2008 tea leaves picked from wild  bushes was processed into high quality Shou Mei by a process of frying (kill green). The tea is air-dried using fans to slowly "blow-dry" the tea.  During this final phase the tea withers again slightly bringing some slight "red tea" taste to the tea.

 

The brewed tea is sweet, with thick body and lubricating mouth-feel.  The sweetness is honey-like some slight floral notes.  It brews a deep golden tea soup and slides happily through the mouth and throat bringing a kind of soothing fullness with it.  It can be infused 7 or 8 times gong fu style (maybe more depending on your brewing style and leaf quantity).This something that will age and develop with the coming years and can be stored like pu-erh alongside other raw cakes.

2008 Fuding Wild Tree Aged White Tea (Shou Mei) Cake

$65.00 Regular Price
$52.00Sale Price
Packing Size
  • Origin: Fuding City, Fujian


    Date of Pick: 2008 Spring

     

    Elevation : 1400m

     

    Bud to Leaf Ratio: 1 bud : 2 / 3 eaf

     

    Taste: After 10 years aging, the brewed tea is sweet, with thick body and lubricating mouth-feel. The sweetness is honey-like some slight floral notes. It brews a deep golden tea soup and slides happily through the mouth and throat bringing a kind of soothing fullness with it.

     

    Net Weight : 357 g


    Tea Bush : Fuding Dabaihao


    Caffeine: Low caffeine (less than 10% of a cup of coffee)

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