Description
Spring Iceland Ancient Tree Raw Pu-erh Teabag
"Bing Dao" means "Ice Island" in Chinese, because this tea is very cool in the mouth and is at once subtle and powerful. It's got a "creep up on you" cha qi 茶氣 and a powerful pungent mouth-feeling that will stay with you long after your session has ended. There is bitterness and astringency but it's never center stage and adds to the complexity of this tea.
This tea possesses the right amount of bitterness which is essential to transform the taste into lasting hui gan (a cooling sensation in the mouth). The aroma of this tea is elegant and it finishes with a nice floral fragrance, which can be delightfully savored.
Gentle flavor and long lasting sweetness. Tea is produced from the material plucked from 150 year’s old tea tree grown at 2000m. This tea could be much more outstanding if it is kept for more than a few years when flavor gets matured and being fruity or like honey.
Spring Iceland Ancient Tree Raw Pu-erh Teabag
Origin: Mengyou & Xueshan Town, Fengqing County, Lincang City, Yunnan Province, China
Date of Pick: 2018 Spring
Weight: Net 3 g x 10 teabags
or 3 g x 20 teabags
Taste: Strong and elegant aroma of orchid flower and wild fruity flavor; it tastes smooth, soft, and slightly bitter butquickly turns to sweet; its long-lasting fragrance will entirely cross your upper and lower jaws,producing a copious secretion of saliva.
Caffeine: Moderate caffeine (less than 20% of a cup of coffee)
Teacup: 8.8oz / 250ml
Temperature: 203°F / 95°C
Quantity: 1 teabags
BrewingTime: 2 - 5 mins
Time of Infusion: 2 - 3 times
