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Description

 

2008 Fuding High Mountain Aged White Tea Cake

 

The Production process of white tea belongs to the most natural one, through sun drying and traditional craftsmanship without any frying and rolling, which retains the unique characteristics of white tea and also preserves its natural peoke fragrance.  

 

Pressed by traditional stone mill, Craftedleaf's Aged Shou Mei White Tea Cake is shaped in moderate tightness and carries uniform density from the inside to the outside, making sure the later conversion is also accordant in the storage. This guarantees the consistency of the taste in all positions of the same tea cake. It has sweet, crisp vegetal & nutty taste, and the fragrance lingers deep in your breath which has a pleasant aftertaste. 

 

2008 Fuding High Mountain Aged White Tea Cake

$70.00 Regular Price
$49.00Sale Price
Packing Size
  • Origin: Bailin Town, Fuding City, Fujian


    Date of Pick: 2008 Spring

     

    Elevation : 1600m

     

    Bud to Leaf Ratio: 1 bud :  2 / 3 leaf

     

    Taste: It has sweet, crisp vegetal & nutty taste, and the fragrance lingers deep in your breath which has a pleasant aftertaste. Its taste transforms from floral & vegetal tone to more mature nutty and thick liquid with age of 10 years.

     

    Net Weight : 357 g


    Tea Bush : Fuding Dabaihao


    Caffeine: Low caffeine (less than 10% of a cup of coffee)

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