Description
2010 Yunnan Brown Mount. Ripe Puerh Brick - Red Brick
10% Off for 2 Tea Cakes !!
This brick is created with tea leaves from a wild arbor in Menghai. The raw leaves was harvested in 2010 and let naturally aged for 10 years then processed into brick in 2020.
With the color of the burgundy wine, this 10-year-old ripe Pu-erh offers a clean and smooth mouthfeel with a hint of Chinese herbal aftertaste. At about the fourth infusion, a sweetness emerges that gives rise to a nice finish in the throat (hou yun). Given its current development, this tea has the potential to become an excellent ripe Pu-erh in time. Not to miss the opportunity of such good tea at an affordable price.
2010 Yunnan Brown Mount. Ripe Puerh Brick - Red Brick
Origin: Menghai , Yunnan
Date of Pick: 2010 Spring
Elevation : 1300m
Bud to Leaf Ratio: 1 bud : 1 / 2 leaf
Taste: Clean and smooth mouthfeel with a hint of Chinese herbal aftertaste. At about the fourth infusion, a sweetness emerges that gives rise to a nice finish in the throat (hou yun).
Net Weight : 250 g
Tea Bush : Mengku Large-leaf tea bush species (about 70 years old)
Caffeine: Medium caffeine (less than 20% of a cup of coffee)
